Menu
Below you will find our two menus, also feel free to combine your own menu from our A la carte.
The Uformel experience:
4 servings without wine 475 DKK
4 glasses of wine and filtered water 325 DKK
Halibut with currant, Shrimp oil and sichuan pepper
Tartar of beef with tomato and black pepper
French duck, sunchokes, sauce with smoked marrow and black trumpets
Apples, praline and hazelnut ice cream
The Bigger Uformel Experience
7 servings without wine 750 DKK
Champagne, 5 glasses of wine and filtered water 550 DKK
Gillardeau oysters with nouc mam
Veal tails toast
Halibut with currant, Shrimp oil and sichuan pepper
Turbot with morel, artichoke and cream sauce
Tartar of beef with tomato and black pepper
Fallow deer with wild mushrooms, celeriac and Lingonberry
Lemon mousse, oats, sorrel sorbet
PRICE EXAMPLE for 12 PEOPLE
Uformel experience without wine
5700 DKK
Snacks: Veal tails toast and olives
570 DKK
Petit four: Yuzu macaroons and salt praline
420 DKK
One chef
1995 DKK
One waiter (17-00) a 295, – per. commenced hour.
2065 DKK
Driving fee: 450 DKK
Total for 12 people 11,200 DKK
Wine menu can be added for 325 DKK per. person.
